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Stacked Corny Take TACOS
Loaded Tacky Take Tacos. This is often a extraordinary quick supper after you are always on the go. In my house, we are continuously taking the kids to this wear, that wear, a school…
Ingredients
1 parcel Taco Seasoning
1 pound ground beef
½ container salsa
8 ounces cream cheese, softened
2 tbsp dissolved butter
1 glass Cheddar Cheese, shredded
12 6 inch tortillas
Sour cream, salsa, green onions all fixings optional
How To Create Stacked Tacky Take Tacos:
FIRST STEP:
Crumble the ground meat into a skillet and cook thoroughly
Drain the oil from the skillet
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SECOND STEP:
Add within the parcel of Taco seasoning mix, taking after the headings on the package
In a medium measured bowl, beat the cream cheese until it is smooth
THIRD STEP:
Add within the container of salsa and mix well
While holding a tortilla, put a spoonful of cheese blend within the center of the tortilla
FOURTH STEP:
Place a spoonful of taco flavored meat, to cover the salsa and cheese mix
Sprinkle with destroyed cheese
FIFTH STEP:
Fold the tortilla and filling as you’d with a burrito
Lightly shower a heating tray
SIXTH STEP:
Preheat the broiler to 350*
Place rolled tortilla onto lubed tray
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SEVENTH STEP:
Brush the tops of the tortilla rolls with softened butter
Bake for 15 minutes.
Remove from broiler and include your choice of garnishes, such as lettuce, salsa, acrid cream, olives, more cheese
Enjoy!