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Banana Banana Bread
This banana bread recipe creates the most delicious, moist loaf with loads of banana flavor. Why compromise the banana flavor? Friends and family love my recipe and say it’s by far the best! It tastes wonderful toasted. Enjoy!
Recipe details
| Prep Time: |
15 mins |
| Cook Time: |
1 hr |
| Total Time: |
1 hr 15 mins |
| Servings: |
12 |
| Yield: |
1 (9×5-inch) loaf |
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- ¼ teaspoon salt
- ¾ cup brown sugar
- ½ cup butter
- 2 large eggs, beaten
- 2 ⅓ cups mashed overripe bananas
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